All our nutraceutical products are based on extracts from premium Norwegian Herring Caviar under the brand name of Romega®. Clinical trials with Romega ingredient confirm high bioavailability and biologic effects. The product line contains both oils and proteins from Herring Caviar and can be supplied as bulk oil/powder, capsules/tablets, and finished products.
Our objective is to build a pipeline of pharmaceutical products against inflammation. The first targeted indication is psoriasis. Haukeland University Hospital is currently conducting a double-blind exploratory study in collaboration with the Lipid Group at the University of Bergen. Following a positive outcome, we will proceed with a clinical study program in order to obtain EU and US marketing authorization.
Named one of the most innovative products in the world, the Romega® oils have become a success for several companies in different continents. Available both in bulk oil, bulk capsules, and consumer packaging.
High DHA marine Omega-3 rich Phospholipids blended with high DHA Omega-3 concentrate to optimize product viscosity. Romega®30 Premium contains at least 300 mg/g phospholipids and minimum 450 mg/g Omega-3s of which minimum 310 mg/g is DHA. The DHA:EPA ratio in Romega®30 Premium is nearly 3:1, providing maximum cognitive support and similar to ideal ratio for infant nutrition.
High DHA marine Omega-3 rich Phospholipids blended with Friend of the Sea certified, refined Fish oil to optimize product viscosity. Romega®30 Natural contains at least 280 mg/g phospholipids and minimum 300 mg/g Omega-3s of which minimum 130 mg/g is DHA.
High DHA marine Omega-3 rich Phospholipids blended with high DHA Omega-3 concentrate to optimize product viscosity. Romega®50 contains at least 500 mg/g phospholipids and minimum 320 mg/g Omega-3s of which minimum 220 mg/g is DHA.
A taste and odor neutral marine protein, exclusively extracted from herring roe. This protein contains a complete amino acid profile and is naturally rich in minerals. The protein powder is lactose- and gluten-free.
High potency, milled protein derived exclusively from herring caviar. Neutral taste. Typical protein content of 88 g/100g.
Non GMO, lactose-free, gluten-free and rich in minerals and B12. Low in fats and low in carbohydrates. An excellent product for recovery, sports nutrition, healthy aging and weight management.